Single Origin Coffees | South East Asian Coffee

Single Origin Coffees | South East Asian Coffee
 

The coffee belt crosses through five continents, which are South America, Central America, Africa, Asia and Oceania; Thus there are many different single origin coffees available on the market. Here are some of our favorite from the South American Region:

 

1. Java Coffee 

Java coffee is one of the most popular coffees in the world. It is grown on an Indonesian island called Java, hence its name. The coffee beans from this region are known for their rich flavor and full body. With notes of chocolate and spice, Java coffee is perfect for those who enjoy a bold cup of coffee. 

2. Sumatra Coffee 

If you’re a fan of earthy coffees, then you’ll love Sumatra coffee. This Indonesian coffee is known for its deep and complex flavors. Sumatra coffee is often described as having a “syrupy body” with notes of chocolate, spice, and even fruits.  

The coffee is grown in the mountainous region of Sumatra, which makes it difficult to harvest. This, combined with the low yield of coffee beans, makes Sumatra coffee one of the most expensive coffees in the world. 

3. Sulawesi Coffee 

Situated in the Indonesian archipelago, Sulawesi is an island that’s home to a variety of different cultures and languages. The coffee from Sulawesi is often described as having a full body with low acidity. tasting notes often include chocolate and earthy flavors.  

4. Vietnamese Coffee 

Vietnamese coffee is known for its strong, bold flavor. The country's humid climate and high altitudes produce coffees that are full-bodied and complex, with a wide range of flavors, including chocolate, spice, and floral. Vietnam is one of the world's largest producers of coffee, top 3 in fact and its beans are exported all over the world. 

5. Indian Coffee 

Indian coffee is known for its strong, bold flavor. The country's humid climate and high altitudes produce coffees that are full-bodied and complex, with a wide range of flavors, including chocolate, spice, and floral. Indian coffees are typically grown in the southern states of Karnataka, Tamil Nadu, and Kerala.

 

Single origin coffees offer coffee drinkers a chance to explore the wide world of coffee flavor. From the bright and fruity coffees of Ethiopia to the earthy and chocolatey coffees of Indonesia, there is a single origin coffee out there for everyone to enjoy.  

These are just a few of the many single origin coffees available from around the world. As you explore different coffees, you'll start to develop a taste for the ones that you like best. So, get out there and start trying some new coffees today! Who knows, you might just find your new favorite.

Single origin coffees offer coffee drinkers a chance to explore the wide world of coffee flavor. From the bright and fruity coffees of Ethopia to the earthy and chocolatey coffees of Indonesia, there is a single origin coffee out there for everyone to enjoy.  

That said, the farms can produce the best beans, the baristas can brew the best coffee, the right coffee vessel, the right coffee cup is as important. The next time you choose to have a single origin, no matter in black, or white, cold, or hot. STTOKE’s promise is to keep every sip, as it should be, like your first. 

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